1/2 gallon water
2 lbs. stew beef
2 tbsp. beef base
1 tbsp. Accent
1 tsp. salt
1/2 tbsp. pepper
1 tsp. Mrs. Dash
2 tsp. Tabasco sauce
2 (#303) cans whole tomatoes, chopped
1 (#303) can English peas
1 (#303) can French or cut beans
1/4 c. butter
1 (#303) can cut corn

Add stew beef to water. Cook until tender. Add all other ingredients and cook until done. May add instant potatoes, to thicken slightly if desired.