1 package of large pasta shells
1 box of Velvetta cheese
1/4 cup milk
1/4 cup butter

Boil macaroni in a large pan, drain. Cut up whole box of Velvetta Cheese into inch blocks. Throw in pot with macaroni shells. Add milk, butter. Stir. Stick pan in oven to melt cheese (only for a couple minutes until cheese is melted.)

Very simple!

Submitted by: Jessi