3 tbsp. seasoned soft cream cheese, garlic (there are several types available in the market
1 1/2 tbsp. butter
1 tsp. lemon juice
1/8 to 1/4 tsp. dried dill weed
2 tbsp. onion, chopped
1 lb. small, cooked, peeled shrimp
Sliced tomatoes
1 c. shredded lettuce

Cream first 4 ingredients together. Fold in onion and shrimp. Top french bread with lettuce, tomato slices and shrimp mixture. Serve with fresh fruit.