2 med. cucumbers
1/2 tsp. salt
1 (8 oz.) carton plain yogurt
1/4 tsp. dill weed
2 tbsp. minced onion
1 tbsp. lemon juice

Peel cucumbers and slice. Spread slices in large shallow pan. Sprinkle with salt and let stand 15 minutes; drain well. Combine remaining ingredients in medium bowl; mix well. Add cucumber slices; mix well before serving. Serves 5.