1 (7 oz.) pkg. elbow macaroni, cooked and drained
1 c. mayonnaise or salad dressing
1/3 c. chili sauce
1/4 c. lemon juice from concentrate
2 tsp. sugar or 1 pkg.Equal
1 lg. fresh tomato, seeded and chopped
1/4 c. sliced green onions
4 c. thinly sliced lettuce
8 slices bacon, cooked and crumbled

In large bowl, combine mayonnaise, chili sauce, lemon concentrate and sugar; stir in macaroni, tomato and green onions. Cover; chill. Just before serving, stir in lettuce and bacon.