1 c. regular rice
1 c. sugar
8 c. milk (I use one can evaporated milk)
1/2 tsp. salt
2 eggs
1 tsp. vanilla

Boil rice, sugar and milk until rice is done. Cool 5 minutes. Beat eggs, add to rice mixture and cook until thick. Add vanilla. Pour into 9"x13" pan. Sprinkle with sugar and cinnamon.