1 1/2 lbs. ground pork steak
1/2 c. uncooked rice
1/2 c. rich milk
1 tbsp. chopped green pepper
1 tbsp. chopped pimiento
1 onion, chopped
Salt and pepper
1 can tomato soup
1 can water

Mix all except soup and water. Form into balls and roll in flour. Pour over soup and water mixed. Cover and bake about 2 hours at 375 degrees.