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COLLEGE STUDENT'S FUNKY RAMEN NOODLES
 

Ramen Noodles
frozen vegetables (peas, broccoli, corn etc.)
butter
Parmesan cheese

Prepare as many Ramen Noodle packets as servings needed. Bring water to a boil. Add noodles and frozen vegetables in quantities desired.

Cook until noodles are soft and vegetables thawed, about 2 minutes. Remove from heat.

Strain noodle mixture and return to pot. Slice butter into noodle mixture; sprinkle Ramen flavor packets, to taste, over mixture. Top with Parmesan cheese as desired, stirring to combine.

May be served accompanied by hardboiled eggs for a well rounded, nutritious meal.

Foolproof, fast, cheap, and delicious!

Submitted by: Elysia

Comments (3)
Aug 23, 11:28 PM
Jimmy cheeks said:
Oct 19, 7:37 AM
bob giggawatt said:
Nov 17, 4:51 PM
carol said:

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