1 lb ground turkey
1 cup grated cheddar
1 tbs balsamic vinegar
1 tsp parsley
1 tbs dried chives or 2 of fresh chopped
1 tsp dried onion
1 tsp garlic powder
dash of each salt, pepper, paprika

Form loosely packed burgers Spray a non stick pan with cooking spray Heat pan on high add burgers to hot pan reduce heat to medium cover pan (keeps everything moist) Cook 3-4 minutes on each side turning as little as possible.

Very tasty. Great on grill!

Submitted by: A. Simmons