1 c. sugar
3 eggs
1 c. Brazil nuts
1 1/2 tsp. baking powder
1 c. dates
1/4 tsp. salt
1 c. walnuts
1 1/2 c. flour
1 c. maraschino cherries

Mix eggs and sugar together and beat well. Add remaining ingredients and mix until all are moist. Pour into 2 small loaf pans lined with wax paper. Bake at 325 degrees for 1 hour.