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BISCUIT DUMPLINGS
 

1 can biscuits
1 can cream of chicken soup
1 can of milk
1 can chunk chicken

Put biscuits on bottom of baking dish. Heat soup, milk, and chicken in saucepan. Bring to a boil and pour over biscuits. Bake at 350 degrees until golden brown. Biscuits will rise through soup mixture.

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