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DOUBLE CHOCOLATE MUFFINS
 

2 c. flour
1 c. unsweetened cocoa
1 c. sugar
1 tbsp. baking powder
1 lg. egg
1 c. milk
1/2 c. butter, melted
1 1/2 c. mini chocolate chips
1/2 tsp. salt

In large bowl combine flour, cocoa, salt and baking powder. In medium bowl whisk egg, milk and melted butter. Pour liquid ingredients into dry ingredients. Add chocolate chips. Stir until mixed. Fill muffin cups 2/3 full with batter. Bake in preheated oven at 400 degrees about 20 minutes. 12 muffins.

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