1 c. warm water
2 pkg. yeast
2 tbsp. sugar
3 c. flour

Dissolve yeast and sugar in warm water. Add flour. Mix and knead until smooth. Oil the bowl. Return dough to bowl and let rise 30 minutes. Cut into thirds and press onto 3 greased cookie sheets. Top with sauce and desired toppings. Bake 15 minutes at 375 degrees.