Preheat oven to 350 degrees.

Melt 1/2 stick butter in a pan large enough to hold 18 to 22 biscuits.

Combine and mix thoroughly:

4 c. Bisquick
1 c. sour cream (sm. carton)
1/2 c. Sprite or 7-Up

Form biscuit, drop one side in melted butter, then place "butter" side up. Repeat with remaining dough. Place biscuits with sides touching. Bake 15 to 20 minutes.