1 1/2 teaspoons yeast
1 cup bread flour
1 cup rye flour
1 1/2 tablespoons sugar
1 1/2 teaspoons caraway seeds
2 1/2 tablespoons vital wheat gluten
1 teaspoon salt
1/3 cup sour cream
3/4 cup water

Add ingredients to bread pan in order recommended by manufacturer. Recipe recommends using whole wheat setting or use the sweet bread setting.

Submitted by: CM