1 lg. can chunky chicken corn chowder soup
1 big bag frozen kernel corn
1 can sliced potatoes
Optional - cheese chunks & French fried onions
Add chopped chives to casserole for added color

Mix together in microwavable bowl or casserole dish soup, corn (thawed and strained) and potatoes (drained). Add cheese chunks (optional) and lots of pepper. Cook until bubbly. Also optional: French fried onions - spread on top of casserole before cooking.