1 lb. ground turkey
1/3 to 1/2 c. dry bread crumbs, fine
1/3 c. crumbled saltines
2/3 c. milk
2 eggs
1/2 sm. to medium onion, quartered
2/3 tsp. salt
1/3 tsp. poultry seasoning

In blender, blend milk, eggs, onion, and seasonings. Put meat-crumbs in bowl. Pour liquid over and mix. Put in 4 3/4 x 8 3/4 inch loaf pan. Bake at 350 degrees for 45 minutes until done.