4 c. flour
4 tsp. onion powder
1 tsp. garlic powder
1 tsp. salt
2 tsp. pepper
3 tsp. paprika
Cooking oil

Wash chicken; at dry. Mix flour and spices together. Dip chicken into flour mixture. Fill frying pan 1/2 full with cooking oil. Heat on medium heat until hot. Shake chicken before putting into the frying pan. Cook on both sides for 15 minutes each or until golden brown.