Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


GROUND CHICKEN CHILI
 

1 1/2 lbs. ground chicken
2 (28 oz.) cans chopped tomatoes
1 (28 oz.) can lightly seasoned chili beans
2 pkgs. chili seasoning mix

1. Brown ground chicken; drain off any liquids.

2. Add tomatoes.

3. Add beans.

4. Add chili seasoning. Blend everything together. Bring to a boil; reduce heat. Simmer to combine flavors.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.05s