1 c. salad oil 3/4 c. soy sauce 1/2 c. lemon juice 1/4 c. Worcestershire sauce 1/4 c. French's mustard 1 tsp. garlic powder 1 tsp. black pepper 1 tsp. liquid smoke Marinade boneless, skinless chicken breast several hours and put on grill (gas or charcoal) medium to low heat 3 to 4 minutes per side depending on thickness. |