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GREEN GODDESS CHICKEN
 

1 (8 oz.) bottle Seven Seas Green Goddess dressing
1 pkg. Lipton onion soup
12 oz. apricot or peach preserves
Chicken pieces with skin removed

Mix first three ingredients. Pour over chicken. Bake at 350 degrees for 1 1/2 hours, uncovered. Serve with rice.

Green Goddess Dressing (if you can't buy it) : Blend 1/2 teaspoon anchovy paste with 2 tablespoons heavy cream. Fold in anchovy mixture, 2 teaspoons lemon juice, 1 tablespoon finely chopped chives, and 1 tablespoons minced parsley.

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