1 whole chicken or 3 lbs. parts
1 lg. onion, sliced thin
3 cloves garlic (optional)
1 tbsp. lemon pepper
1 tbsp. poultry seasoning
3 c. soy sauce
4 c. white vinegar

Cut up chicken. Mix vinegar, soy sauce, onion slices, minced garlic, lemon pepper, and poultry seasoning. Add chicken. Marinate for at least 4 hours at room temperature or in refrigerator overnight.