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CHICKEN MEXICALI

1 chicken, boil 7 deboned
1 can cream of chicken soup
1 can cream of mushroom soup
1 sm. onion, chopped
1 bell pepper, chopped
1 tsp. chili powder
1 can Rotel tomatoes with chilies

Mix all the above ingredients in 9"x12" pan and pour over corn Doritos and top with grated cheese. Bake for 35 minutes at 350 degrees.

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