1 bottle Caesar salad dressing
1 bottle Italian salad dressing
1/4 c. butter, melted

Cut boneless chicken breasts into strips and put into bowl. Pour equal amounts of salad dressings over chicken to cover. Marinate in refrigerate 3-5 hours. Remove chicken strips from marinade and cook on barbecue grill. Add melted butter to marinade and brush chicken with marinade as it cooks. Grill for approximately 20-30 minutes until done.