8 deboned and skinned chicken breasts
2/3 box Ritz crackers
1 (18 oz.) bottle Ranch dressing

Soak chicken breasts in dressing overnight. Cover cookie sheet in foil wrap. Dip chicken in crushed Ritz cracker crumbs and place on cookie sheet.

Cover with foil wrap. Bake 1 hour covered and 10 minutes uncovered to make crisp at 350 degrees. Delicious.