split chicken breasts
Frank's red hot original Louisianna hot sauce
Johnny's pork and chicken seasoning
cornflake cereal

Remove skin from chicken breasts, set aside. Place cornflake cereal in a ziplock bag, seal and crush with a rolling pin. Add Johnny's Poultry Seasoning to taste.

Pour hot sauce into a bowl. Dip chicken breasts into Frank's hot sauce, then coat in seasoned cornflakes.

Place in a baking dish and bake at 350 degrees until done.