2 tbsp. butter
2 tbsp. finely chopped onion
1 1/2 tsp. salt
1/4 tsp. celery salt
1/8 tsp. pepper
3 1/2 c. milk
1 1/3 c. instant mashed potatoes
Paprika
Snipped parsley

In medium saucepan, heat butter, onion, salt, celery salt, pepper, and milk just to boiling. Stir in mashed potatoes (dry). Continue cooking until smooth, stirring constantly. Garnish with paprika and parsley. May also garnish with bacon bits or diced tomatoes. Serves 4 (1 cup each).