1 lb. pork steak, browned
1 onion
4 med. sized potatoes
Milk
butter
Salt and pepper

Grease casserole, put one layer of pork steak on bottom, cover with salt and pepper and lay thick sliced potatoes over it. Cover potatoes with salt, pepper, butter hunks and onions. sprinkle with flour. Repeat process. Add milk to make even with potatoes, nearly 1/2 quart. Bake at 350 degrees for 2 hour.