1 lb potatoes, peeled
3 tablespoons butter or spread
1/2 teaspoon garlic powder
1/4 cup bbq sauce
2 tablespoon vinegar
1/2 cup sharp cheese, shredded

Cut potatoes and cook in boiling water until tender. Mix BBQ sauce with Vinegar.

Drain potatoes, and place in large bowl with butter or spread and BBQ sauce mixture. Mix to desired consistancy, then fold in garlic powder and cheese. Enjoy!

Other Options: Place potatoes in bakeware, sprinkle cheese on top and broil until cheese is browned and melted.

Add egg and place in a hot pan for 2 minutes then flip and cook for an additonal 2 minutes.

Submitted by: MaryC (diggie04@yahoo.com)