4 c. fresh peaches, peeled and sliced (6-7)
1 c. sugar
2 tbsp. lemon juice
1 (14 oz.) pkg. oatmeal muffin mix
1/4 tsp. nutmeg
1/2 c. butter, may substitute butter

Combine peaches, sugar, and lemon juice. Pour into 8 x 8 x 2 inch baking dish. Combine muffin mix and nutmeg; cut in butter, until mixture is like coarse crumbs. Spoon over peaches. Bake at 375 degrees for 40-45 minutes. Serve with ice cream, whipped cream, etc. Yields 6-8 servings.