1 c. sugar
4 eggs
1 c. oil
1 tsp. baking powder
2 c. flour
1/2 tsp. salt
1 can blueberry pie filling
1 tsp. cinnamon
2 tbsp. brown sugar

Beat sugar and eggs; add oil and beat. Sift together flour, baking powder, and salt. Mix in dry ingredients; beat well. Grease and flour a 9 x 13 inch pan. Pour half of batter in pan. Spread with pie filling. Add rest of batter. Mix brown sugar and cinnamon together. Sprinkle over batter. Bake 40 to 45 minutes in 350 degree oven. Cool and serve with whipped cream or ice cream.