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EASY STRAWBERRY PIE
 

1 qt. strawberries
2 c. ginger ale
1 (6 oz.) pkg. strawberry gelatin
2 tbsp. cornstarch
Prepared graham cracker crust

Slice strawberries into prepared graham crackers. Boil ginger ale with gelatin and cornstarch for a few minutes. Cool. Pour over berries. Chill. Suggest you could substitute peaches and peach Jello if you wished.

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