1 1/4 lbs. crumbled hamburger meat 1 (8 oz.) pkg. macaroni 1 (15 oz.) can tomato sauce 1 med. onion, chopped Salt & pepper to taste Crumble hamburger meat into electric skillet and brown with chopped onion. Cook macaroni until done in boiling water, drain. Add to hamburger and onion. Salt and pepper to taste. Then add tomato sauce and heat until mixture bubbles. |