1/2 c. olive oil
2 c. chopped onion
2 cloves crushed garlic
6 c. Italian tomatoes
2 c. tomato paste
4 sprigs parsley, chopped
2 tsp. salt
4 tsp. sugar
2 tsp. oregano
1 tsp. basil
1/2 tsp. pepper
1 1/2 lb. ground beef, browned and drained
1 lb. pork sausage, browned and drained
1/2 lb. sliced mushrooms

Brown garlic and onion in olive oil. Add tomatoes and seasoning. Mix all ingredients together and cook in crock pot on low for 6 to 10 hours.