2 lg. pkgs. cherry Jello
1 lg. pkg. strawberry Jello
2 c. sugar
2 (6 oz.) cans frozen orange juice
1/2 c. fresh or frozen lemon juice
1 (46 oz.) can pineapple juice
6 (10 oz.) ginger ale, chilled

Mix gelatin according to package directions but DO NOT ALLOW TO JELL. Add sugar, frozen orange juice as directed on can, lemon juice and pineapple juice. Additional sugar may be needed to suit taste. Freeze this mixture until needed for your party. 3 to 4 hours before serving time remove from freezer and allow to thaw partially. When serving place in punch bowl and add chilled ginger ale. Punch is best when cold and slushy. Makes about 50 cups.