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PIZZA BALLS

1 cup Bisquick
1 lb Italian sausage
1 brick Cracker Barrel extra sharp cheddar cheese, shredded

Mix all three ingredients together. Roll into 1" balls arrange on a 15x11 baking sheet.

Bake in a preheated 325°F oven for 1/2 hour.

Enjoy!

Submitted by: Tammy Clark

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