1 round steak
Carrots, peeled and cut up
Potatoes, peeled and cut up
Onions, cut up

Place round steak in center of double foil. Place vegetables around on top of steak. Pour 1 small can tomato sauce over top. Season and place double foil on top. Seal edges well. Put on cookie sheet in oven. Bake according to when you want it. At 375 degrees for 1 hour. At 350 degrees for 1 1/2 to 2 hours. At 300 degrees for 2 1/2 to 3 hours.