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EASY KEY-LIME PIE
 

1 graham cracker crust
1 14-oz can Carnation sweetened condensed milk
1/2 cup lime juice
2 cups Cool Whip

Mix milk and lime juice until combined. Chill until set. Top with Cool Whip, either entire pie or a dollop for each slice.

Recipe can easily be doubled for a fuller pie.

Submitted by: L. Sandrick

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