1 c. white sugar
1 c. white syrup
1 1/2 c. peanut butter
6 c. Rice Krispies or Special K cereal
1 c. butterscotch chips
1 c. chocolate chips

Heat sugar and syrup until sugar is dissolved (do not boil) remove from heat and add peanut butter stir until blended. Add cereal. Spread in buttered 9 by 13 inch pan.

In double boiler: melt butterscotch and chocolate chips together and spread over cereal mixture. Cool and cut into squares.