3 lg. eggs
2 tbsp. honey
2 c. orange juice, chilled
1/3 c. lemon juice
1 qt. vanilla ice cream
1 (32 oz.) bottle lemon-lime flavored soft drink, chilled
Ground nutmeg

In a large bowl with electric mixer, beat eggs with honey until thick and lemon colored. Stir in juice. Cover; refrigerate. Just before serving, spoon ice cream into large punch bowl. Add juice mixture, then soft drink. Sprinkle with nutmeg. Makes 14 (6 ounce) servings.