1 (96 oz.) orange juice
1 (8 oz.) grape juice
2 c. sugar
1 pkg. yeast (approximately 1 tbsp.)
1 lg. glass bottle
1 balloon
Tape strainer

Mix well in large container, put in large glass bottle. Attach balloon on top and secure with tape so it won't leak. Let set until balloon goes down. Let it sit to settle, then strain and bottle. Chill. Tastes like Dago Red or Burgundy. Takes 10 to 20 days.