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CHOCOLATE - MOCHA PUNCH

1/2 gal. chocolate ice cream
1/2 gal. vanilla ice cream
1 gal. strong coffee (reg. or decaf.)
2 pts. whipping cream, whipped

Perk coffee, cool. Mix with other ingredients. Place in freezer until partially frozen. Pour into punch bowl. Some of the whipping cream can be used for garnish. Serves 50.

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