2 cups kiwi-strawberry juice (or whatever juice you prefer)
8-10 frozen strawberries (must be frozen)
1 whole banana (frozen for thicker frozen texture)
1/4 cup milk or 1/2 cup of Cool Whip or whipped cream
3-4 shots of tequila

Place ingredients in blender and process until smooth. Adjust to taste.

If too sour, add a little bit of sugar. If too strong (from tequila), add a little more milk or Cool Whip.

The texture of this drink is better when fruits are frozen, otherwise drink may be soupy rather than slushy. Submitted by: Jessica Whitney