1 lb. ground beef
1 c. uncooked macaroni
1/2 c. chopped onion
1/2 tsp. salt
1 1/2 tsp. chili powder
1 tsp. sugar
1/8 tsp. pepper
2 1/2 c. hot water
1 (6 oz.) can tomato paste
1/4 c. water
1/4 c. shredded cheddar cheese
1/4 c. shredded mozzarella cheese

Brown ground beef in large frying pan, drain. Add macaroni, onion, salt, chili powder, sugar and pepper. Stir in 2 1/2 cups hot water, cover and cook 10 minutes stirring occasionally. Combine tomato paste and 1/4 cup water, add to meat mixture and continue cooking for 5 minutes. Layer in casserole dish with cheese.