1 lb. burger
1 egg
1 c. bread crumbs
1 tbsp. parsley flakes
1 tbsp. Parmesan cheese
1 lg. jar Ragu marinara sauce
French rolls
Cheddar cheese

Mix burger, egg, bread crumbs, parsley flakes, Parmesan cheese, then form meatballs. Place in a pan, meat balls with marinara sauce, simmer for 1 hour. Place meat balls and sauce over French rolls. Grate Cheddar cheese on top and melt under broiler.