3 lbs. round roast
1 sm. onion, chopped
1/4 c. catsup
2 tsp. mustard
1 env. brown gravy
Water per directions of gravy mix
1 clove garlic, minced
1/4 c. dry red wine
1 tsp. Worcestershire sauce
1/8 tsp. pepper

Place roast in oven casserole. Combine remaining ingredients. Pour over roast. Cover. Place in 325 degree oven for 3 hours. Serves 8.