As many chops as needed, sear on both sides
Raw potatoes sliced 1/4" thick, placed over chops
1 or 2 cans cream of mushroom soup
1 or 2 cans cream of onion soup
1-2 cans water

Depending on amount of chops and potatoes, add any old vegetables, such as peas, corn, etc. Cover with foil and bake 1 hour at 350 degrees.