3 lb. pork ribs
1/4 c. lemon juice
1/4 c. honey
1 tbsp. garlic powder
1 tsp. oregano
1/2 tsp. coarse black pepper
oil for deep frying

Cut up ribs. Deep fry until golden brown. (350ºF hot oil 3 - 5 minutes) Drain well. Combine with remaining ingredients in roaster.

Bake at 325ºF for 30 minutes.

Submitted by: Shar-in