Put teriyaki in large bowl. Slowly add bread crumbs and mix. You don't need to use the entire cup of bread crumbs. Mix teriyaki and crumbs very well until a brownish moist bread crumb pile results.
Add turkey meat and egg to the large bowl. Mix well.
Use a mayo lid or pancake molder to form the perfect shaped burger. Put the burgers on a grill at a medium flame. flip several times until nicely browned.
This meal is low fat and delicious.
Submitted by: Eric Duco