Thin cut of round steak
Stove Top stuffing or your own homemade stuffing
1 can cream of mushroom soup
1/2 can water

Prepare your stuffing. Spread stuffing over thin round steak. Roll meat and stuffing. Place in roaster. Mix mushroom soup and water together. Pour over rolled meat. Bake in oven at 350 degrees for 1 1/2-2 hours.